Above are the classic diamond shapes or diamond cut styles.  They are arranged in alphabetical order: Asscher Cut, Brilliant or Round Cut, Cushion Cut, Emerald Cut, Heart Cut or Heart Shaped, Marquise Cut or Marquise Shaped, Oval Cut or Oval Shaped, Pear Cut or Pear Shaped, Princess Cut, and Radiant Cut.  To see other diamond shapes or cuts that might be used to enhance your center diamond, please visit our Diamond Baguettes & Side Diamonds page.

Technically, shape refers to the outline form of a diamond and cut refers how well a diamond is fashioned or how well the facets are placed on a diamond.  While shape is a matter of preference, the cut of a diamond directly effects both its beauty and value.  With these things said, the two terms are often used interchangeably . . . even within the jewelry industry.  Now that you know the difference, don't give the matter a second thought if you forget which is which when speaking with a jeweler.  He or she will understand exactly what you are asking or saying.

Please do not hesitate to contact us with a question about any diamond shape or diamond cut and . . . thank you for visiting our web site.